WebHeat the oven to 160°C/140°C fan/gas 3. Heat a glug of oil in the casserole over a medium heat. In batches, cook the pork, stirring, . for 5 minutes until lightly browned all over. Transfer to a bowl using . a slotted spoon. Add a … WebNov 2, 2024 · This slow-cooked pork and prune casserole is easy to prepare and well worth the wait whilst its cooks slowly on. the hob. The prunes add a sweet flavour to the dish which really. compliments the pork. Get the recipe: Pork and prune casserole (opens in new tab) Rachel Khoo's spring lamb stew
Nigel Slater’s prune recipes Food The Guardian
WebNov 7, 2007 · Preheat the oven to 180°C (fan 170°C/350°F/gas 4). Trim the pork fillet, removing any fat or sinew from the outside. Heat oil and half the butter in a frying pan, add the pork fillet and cook until lightly browned all over. (Retain the cooking oils in the pan.) Remove and place in an oven-proof dish and bake for 15 minutes for medium to well ... Web3 rows · Jul 2, 2024 · Stir in the mustard and seasoning. Pour the sauce over the meat and prunes. Put a lid on the pot ... orange rubbish bags nz
Braised pork with prunes recipe BBC Good Food
WebOct 6, 2024 · Preheat oven to 350F (180). Spray an 8- or 9-inch square baking dish with cooking spray. Place uncooked rice in the prepared dish. Add broth and seasoning packet, whisking until combined. Stir in broccoli … WebFeb 17, 2024 · Sear the pork in a pan with oil, salt and pepper. Add onions and mushrooms, cooking for a few minutes to soften the mushrooms. Then add in garlic. Stir in a little flour … WebStir in the pork and any juices on the plate. Bring to a boil, then cover the pot and braise in the oven for 1 hour and 30 minutes. Step 3. Meanwhile stir together the remaining ¼ cup … iphone with 5 camera